Галерея презентаций для уроков английского языка.

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  Healthy living
  

• 2 слайд

  Balanced diet
  Healthy and balanced diet is useful for every person. People eat too much harmful food and it affects our beauty and health very much.Most harmful food is sweet carbonated drinks, potato chips, chocolate bars, fast food, candy, hot dogs, sausages, sausages, alcohol, salt, etc. Any, even the most healthy meal can be harmful if not comply with the measure. Follow this - and your health, and your beauty will be saved.
  

• 3 слайд

  Unhealthy food
  The biggest problem today is harmful food.Millions of people every day eats thousands kinds of harmfull food like burgers, hot-dogs, fizzy water and etc. This food takes even less time to eat, and cost no so much. If people gonna eat it from time to time it cant do much damage to our health, but if we gonna eat food like this every day it could do harm to the body and organs.
  

• 4 слайд

  Sportiness
  All over the world people of different ages are very fond of sports and games. Sport not only helps people to become strong and to develop physically but also makes them more organized and better disciplined in their daily activities. Sports help people to keep in good health. We all need to exercise. Even if you don't plan to make a career in sport you still have to practice. Regular exercises gives you more energy. That is why many people who suffer from general tiredness should take more exercise than more rest. Exercise makes you feel and look better. Every person can choose sports and games for any season, for any taste.
  

• 5 слайд

  Avoiding harmful habits
  Bad habits are also a serious problem. And how to avoid this? Don`t begin! Don`t make the first cigar inhalation, the first sip of alcohol! Everything begins so simply, but comes to the end with a trouble.
  It was said so much about the harm of smoking. For a long time it has been proved, that smoking is not only reflected on the budget of a family, pollutes air, but also ruins our health. But, in spite of all that the number of smoking people is not diminished.
  It was proved, that there is no such organ which would not suffer from smoking. It is necessary to have the will - power to stop smoking.
  
  Alcohol is a poison! Having penetrated into an organism, it has destroyed the brain of the person for some months. A great man said that drinking alcohol is a voluntary mad, and I think he was right. Under the influence of alcohol the person can make absolutely rash actions. Even a single sip of alcohol causes a poisoning which can lead to death. And the usage of drugs … They ruin all human organs, so the drug addicts die young. Few of them live longer than several years after they have started taking drugs.
  

• 6 слайд

  Personal care
  An important part of a healthy lifestyle is a personal care. Health and monitoring of health important for our life. If we don’t gonna care about this we will have problems with body and health. Properly take care of yourself is not very difficult and if we will do this right it would help us so much.
  

• 7 слайд

  Division of labor
  Complex division of labor requires physical and mental labor as the basis of the specific productivity of skilled labor. But the increase in productivity on the one hand even more alienated mental and physical labor from each other, on the other - reduces the proportion of manual labor and increases the proportion of mental work in the general labor force. Productivity not only increases the proportion of mental work, but also gives mankind a huge number of benefits and opportunities with less physical labor to organize society. Thus the great mass of the people forced into mental work, as only in this area and you can find a livelihood. Division of labor helps people keep brain in body in balanced work time, and this can help us live healthy.
  
  

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  Internet in our life
  

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  The internet is becoming more and more important nearly for everybody as it is one of the newest and most forward-looking media.
  
  The Internet changed our life, there is no doubt about that. There are many advantages of the Internet that show you the importance of this new medium.
  

• 3 слайд

  Advantage of the internet is that you can join a community.
  
  You can create new social contacts all over the world, which you could not do so easy without the internet.
  
  
  

• 4 слайд

  
  One of the most negative aspects of the impact of the internet on our daily life is, in my opinion, that it alters the social behavior, habits and abilities of people.
  

• 5 слайд

  The internet will never replace the real world, it should not be a replacement for real friends, for a real life.
  

• 6 слайд

  Searching for information you will find a huge amount of it on every topic you are searching for. This can be very comfortable. You only have to type in a word and you will find everything about it. But be careful! There is also false information. Sometimes it is hard to distinguish between true and false information.
  
  

• 7 слайд

  Often you have the possibility to listen to music and watch movies on the internet. You may also download them for free .
  

• 8 слайд

  Information is difficult to divide into true and false. It is too much information to be able to view on everything. It is a strong positive argument that internet does not care about time or distance. Everyone can be online every time and communicate with everyone every where. Though you have the possibility to meet many people on the internet frequent use of this will cause loneliness because you won’t have real friends anymore.
  

• 1 слайд

  Dress code Secretary
  Prepared Usmanov Yulia ПДАк 11-1
  

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  Dress code - regulation in clothes
  The term «dress code» was in Britain and for the last hundred years has had time to spread around the world. It is used to refer to the rules of clothing, which informs about the affiliation to a particular professional or social group, friends, or even to a certain public place. It is believed that the dress code of the company is the direct continuation of the corporate culture and an important part of its brand.
  

• 3 слайд

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  Observe the following rules in clothing:
  For women.
  Costumes as trousers and юбочные. The length of the skirt just above the knee, or just below the knee. Clothing should not be tight-fitting shape. Permissible discreet accessories and elegant and sophisticated decoration. Preference is given precious and semiprecious metals and stones. The suit to fit shirts and blouses, thin sweaters, including not much-necked tops. The white top is still a classic. You can also diversify Your casual combination of simple trousers or skirts (no pretentious cut, not above the knee without colour with delicate свитерками or blouses.
  

• 5 слайд

• 6 слайд

  Business clothes enhances your social status, determines the taste and character.
  Dress
  Sheath dress sleeveless knee-length is a great option for an office. He can wear a blouse, shirt or turtleneck. The main thing - this dress is sit perfectly.
  With decorations in the office need to be especially careful. Precious stones and metals are inappropriate here, but not flashy jewelry and silver - at the time.
  Business dress code categorically rejects boots with high heels and open sandals. Remember that even in the hottest weather should not show up in the office with bare legs.
  

• 7 слайд

  For business woman dress code is required.
  The main rule of a business suit: it should include not more than three colors and two types of pattern. It is believed that the ideal closet every business women is the following minimum set: strict suit, black pants, two medium-length skirts, a few tops and trousers, a white shirt.
  Pantsuit
  
  Fitted jacket to mid-thigh and straight trousers - the perfect costume for the office. Add to it a водолазкой discreet colors and shoes-boats. By the way, Trouser length should be up to the middle of the heel. The best color for such a costume chocolate brown and grey.
  Suit with a skirt
  
  The silhouette of such a costume can be diverse: tight skirt with close-fitting jacket mid-thigh, pleated skirt with a jacket to the waist or fashionable skirt-Tulip with a jacket straight silhouette. Cream or chocolate color are ideal for such a costume.
  

• 8 слайд

  The main reason for the introduction of the dress code for employees may be able to more effectively perform the job functions and achieving the best results when using a specific form of service.
  Impose requirements to clothes suitable for those categories of staff, that during the work meeting with clients: for example, participate in the negotiations or to inform potential customers about services.
  Another motive for the introduction of a dress code can serve as the creation of a unified corporate style attribute of belonging to a group, a symbol of reliability of the organization in which they work.
  

• 9 слайд

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  To outline the main rules to be followed in the business world:
  Not two days in a row to walk in the same clothes. It is believed that it is better to buy three expensive costume than 10 cheap, as the quality of service plays a role.
  Preference is given to the classical style of clothes restrained color combinations.
  Unacceptable for people Executive professions knitted and crocheted articles.
  Inadmissible person representative of the profession in a formal environment (negotiations, reception of visitors, etc.) remove the jacket.
  Women are prohibited, black tights, shoes on the platform, bright colors, cheap, vulgar jewelry or an abundance of massive gold jewelry. A special word should be said about decorative cosmetics. It surely must be present, but nobody has to guess.
  

• 11 слайд

  Thank you for your attention
  
  

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  BE HEALTHY!
  

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  Health - a state of complete physical, mental and social well-being, followed by the actual absence of disease or individually deficiencies.
  Being healthy - so do not have a problem with the well-being, both physically and mentally to be a complete human being.
  

• 3 слайд

  What contributes to the preservation and promotion of health:
  
  proper nutrition
     Hardening
     Observance of work and leisure
     Mental and emotional stability
     Personal Hygiene
     The optimal level of physical activity
     Safe behavior at home, in the street, at work,
     Rejection of self-destructive behavior
  
  

• 4 слайд

  The most important element of a healthy lifestyle is a balanced diet. "If people eat only when they are very hungry, and if I ate a simple clean and healthy food, and they would not know the disease and it would be easier to manage your body and soul" - so said L.Tolstoy
  

• 5 слайд

  proper nutrition.
  Strict adherence to the rhythm of food intake.
  Unlearn suck the food to the limit.
  Food to eat with attention and pleasure, slowly chew and taste.
  
  

• 6 слайд

  Eating fresh plant foods.
  
  The value of vegetables in the diet is very high because they are a valuable source of vitamins, carbohydrates, organic acids, mineral salts, and various flavorings, without which the food becomes tasteless and little use.
  

• 7 слайд

  Hardening.
  Hardening. Hardening - a form of improving human health.
  1000 years ago, the great physician of the ancient East Avicenna wrote:
  From gymnastics to make friends,
  Always be cheerful,
  And will live 100 years
  And, perhaps more.
  Potions, powders -
  To the health of a false path.
  NATURE bit you -
  The garden and the open field.
  

• 8 слайд

  methods of hardening
  A very simple and effective way of hardening - is walking barefoot. The fact that the soles of our feet - a somewhat unusual skin area of the body. There are located the point - the projection of our internal organs. By clicking on them, you can remove the pain, have a therapeutic effect on certain organs
  

• 9 слайд

  Water treatments.
  Brings a lot of fun swimming. After nerve endings are located in the skin, water treatments affect the entire body.
  

• 10 слайд

  Physical activity.
  "Physical activity - a key component of maintaining health, and we need to make every effort not to sit through or is stored for their disease, and to prevent their own with a nice charging" - says an expert in the field of cancer research Professor Ken Fox.
  

• 11 слайд

  Refusal of bad habits.
  emerge spontaneously
    be a by-product of directed education and training
  develop into a stable personality traits
  Acquire features of automaticity
  be socially constructed
  Bad habits - is the established ways of destructive (self-destructive) behavior, the implementation of which in certain situations, takes on the character needs.
  This habits could:
  

• 12 слайд

  The impact of tobacco on the body.
  
  strokes
  lip cancer, mouth, throat, larynx
  increases the risk of heart attack
  lung cancer
  liver cancer
  ulcer and gastric cancer, pancreas
  infertility
  gangrene caused by a blockage of blood vessels
  
  
  

• 13 слайд

  Alcohol and its negative effects on the body.
  Problem drinking is very relevant today. Now the consumption of alcoholic beverages in the world characterized by vast numbers
  

• 14 слайд

  Addiction. Drugs, their effect on humans.
  Drug abuse and illicit trafficking in recent years, many, especially the evolution stpanah mipa ppinyat ka-tastpoficheskie sizes of.
  

• 15 слайд

  We are for a healthy lifestyle!
  Love yourself!
  Love life!
  

• 1 слайд

  art
  Выполнила:
  Студентка группы ПДаК-14
  Бутта Виолетта
  

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  Art - it's the most beautiful thing created by human hands and minds. The splendor of the natural world its miraculous beauty spodvigaet man using a talent
  

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  picture denotes the product of any genre (portrait, landscape, still life and others.), referring to the easel painting.
  

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  Poise, balance structure - one of the fundamental principles of the full picture in the visual arts
  

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  The importance in the composition of the painting have diagonal construction. "Movement" (sight) of diagonal lines itself, regardless of the content of the plot's value has emotionally sound.
  

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  This effect uses the artist
  The conquest of Siberia by Yermak Surikov
  Boyar Morozova
  

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  The main artistic technique in the film should be considered as elements of comparison,both substantive and formal. The purpose of comparison - to identify common in various and sundry, in general, that is the unity that is opposed to that acts as a contrast.
  Contrast - is always a pair of opposites (weight, value, sense), the opposition. When the opposition is repeated (repeat reception) in the picture, we are dealing with a spatial rhythm.
  

• 8 слайд

  The picture in the visual arts in the narrow sense of the plot involves the construction of the composition. For example:
  Breakfast aristocrat P.Fedotova
  . Suvorov Crossing the Alps Surikov
  

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  The picture story usually appears the conflict, collision, revealed through the comparison of different forces - historical, social, personal. All formal methods "work" on the implementation of this substantial-semantic problem. The result - the balance and harmony of all elements of the picture.
  

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  Great Artists
  

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  Claude Monet
  

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  Raphael
  

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  Valentin Serov
  

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  Ilya Repin
  

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  Aleksey Savrasov
  

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  Thank you for your attention
  

• 1 слайд

  workplace Secretary
  Выполняли:
  Третьякова Елена
  Зайнуллина Кристина
  Скворцова Анна
  Хайрулина Марина
  Круглякова Светлана
  

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  workplace Secretary
  

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  In practice has long been known that the Secretary someone be in a separate room, usually adjacent to the office of the chief. Even in a small business with the Secretary should be your table with all the necessary amenities.
  

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  The scope of office equipment workplace Secretary shall include: - working table - console pedestal under the computer, the computer - pager - lifting swivel chair, visitor chairs - auxiliary chair - wardrobe wall.
  

• 5 слайд

  Placed on the table: - Combined desk set - board control card file - Document Tray - machine for sharpening pencils - the director switch - telephone - punch, stapler-documents.
  

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  Documents received by the department are stored in folders in a cabinet-recorders, folders. Information and reference manuals - in special cabinets
  

• 7 слайд

  stationery
  

• 8 слайд

  On the table are placed:
  - the combined instrument in writing;
  - desktop control card index;
  - document tray;
  -machine for sharpening pencils;
  - the Director's switch;
  - telephone;
  - hole punch;
  -documents folder.
  
  

• 9 слайд

  On the back table are:
  -the printer;
  -copy machine.
  The zone for visitors
  equipped with chairs,
  a coffee table
  and a florist.
  
  

• 10 слайд

  office org. machinery.
  

• 11 слайд

  Office supplies office equipment maintenance, facilitate and accelerate paper paperwork and administration and management. Office equipment has become a significant source of technological innovation and is still undergoing rapid development. Main directions of office equipment associated with mechanization settlements, destruction of documents, printing, telecommunications entity.
  

• 12 слайд

  Printing documents, print the document to help office workers:
  typewriter;
  printer;
  copier;
  

• 13 слайд

  Equipment for laminating surfaces. Lamination of the protective functions in addition to valuable that significantly improves the image quality. When using glossy film image "appears" - colors get more contrast and juicy.
  

• 14 слайд

  Workplace ergonomics
  

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  The success of any company depends on its human capital. Performance of the company depends on how comfortable employees feel in the workplace, particularly in the office. Study of changes in the functional state of the human body under the influence of his work, the development of rules and activities that contribute to the maintenance of long-term performance at a high level, includes scientific discipline - ergonomics.
  

• 16 слайд

  Comfort consists of office ergonomics and rational planning of office space in general. Due to company growth and increase the number of employees was used office space «Open Space», in which there is a division into the working area so that each employee worked efficiently and in itself, and as a team .
  Experts in the field of office style and comfort business , believe that the best results are obtained by the use of fixed or mobile partitions of different heights and levels of transparency. Such designs are shared office on the individual isolated compartments .
  

• 17 слайд

  Basic principles of ergonomic workplace design - comfort and minimizing stress. Unfortunately, in modern life is dominated by sedentary work. Within one day, the average office worker sitting at 13 hours, and eventually 80,000 hours for all time career . A large number of office workers are sitting properly, that is, without any contact with the back, with bent legs or without the possibility of comfortably put your feet on the floor.
  On a stool or chair with no harm to health can not spend more than 15 minutes a day. Due to lack of comfortable seats eventually appear discomfort , discomfort due to the long stationary position , which, in consequence , develop into a more serious illness.
  

• 1 слайд

  French cuisine.
  Выполнили работу:
  Лекарева Анастасия
  Тряпышко Анастасия.
  

• 2 слайд

  French cuisine is one of the best-known. Its dishes entered into a compounding of many national kitchens, and restaurants where give truly French food, are one of the most visited and found. In mentality of French long since there was an opinion that the cookery is special type of art, and the one who fully seized it is the real poet and the artist.
  

• 3 слайд

  In the XIX century development of culinary art reached a culmination point. At that time Paris became the center of culture of the world and the patron of culinary art.
  In the XIX century in France numerous books on cookery, mainly French were published, and for all history of their French culinary art is written thousands. It is impossible to imagine, how many it is required to time to try all French dishes. To a lexicon of many countries of the world came from French of the name of such dishes, as an omelet, cutlets, a steak, sauce, mayonnaise, quenelles, broth, etc.
  

• 4 слайд

  
  France is well-known for the kitchen and now. For French cuisine a big variety of sauces is characteristic. French cuisine created such sauces as Italian, Spanish, Portuguese, English, German, Dutch etc., that is the names connected with any country or the people were given, thereby reflecting the idea of other people though any of them has no relation to the relevant national kitchens.
  

• 5 слайд

  One of main courses in France is salad. Salad was invented in Ancient Rome. At the end of XVI — the beginning of the XVII century salads from the Appeninsky peninsula got to France. In France in the XVII—XVIII centuries salads found the second homeland with its soft, but more cool climate where especially well it was possible to grow up salad plants.
  

• 6 слайд

  French widely use fish with whom waters washing it are so rich: mackerel in sauce with field mushrooms, quenelles from a pike, known fish soup byiabes (буйабес) which homeland is the coast near Marseille.
  

• 7 слайд

  Speaking about France, it is necessary to mention onions
  which enters not only into sauces, salads etc., but also is the
  main component in the well-known French onions soups:
  soup onions with grated cheese, soup onions in Gascony,
  etc.
  

• 8 слайд

  Special pride of French are wines. Wine is exposed considerable cooking, for decrease in acidity therefore wine alcohol evaporates, and the remained structure gives to food pleasant aroma and specific taste. Only natural red, white dry and moist wines are used.
  Kings of French wines — a Bordeaux and Burgundian. Champagne uses also world popularity. Besides, France is the cognac homeland.
  

• 9 слайд

  One more feature of the French kitchen - the use in food of frog legs. This dish is a delicacy, instead of daily food, and moves not at all restaurants.
  For the first time about frog legs as culinary ingredient was mentioned by Alexander Dumas in "The culinary dictionary". But there were they in a diet of French much earlier. During Centenary war with England hunger reigned in France, people didn't know that is. And not to die from hunger, inhabitants began to look for any food. So in French cuisine there were well-known frog legs, snails and onions soup.
  
  
  
  
  
  
  
  To cook frog legs very simply! Ready frog legs wash out, add garlic and fry from each party to a crust. Then add parsley and lemon juice.
  

• 10 слайд

  One more traditional dish of France is a meat in French with potatoes and mushrooms.
  It is simple to prepare this dish. On a baking sheet spread cut potatoes circles, then cover it with in advance beaten off meat, strew with the onions, small cut field mushrooms. All strew with cheese, fill in with mayonnaise and bake to a golden crust.
  

• 11 слайд

  With cheeses French cuisine was especially lucky - here not less than 500 grades of cheese as in each village there is the unique way of its production. The French cheeses are well-known for the whole world, for example, such as brie, a Roquefort cheese, a gruyere, Camembert.
  Cheese with bread and wine - usual food of the Frenchman. Dish with cheese and green salad surely give before a dessert.
  

• 12 слайд

• 13 слайд

  Cheese fondue.
  French created couple of hundreds options of this dish, and now a fondue – national food. It is popular for one reason – process of preparation of a fondue interesting. Some people sitting round a warmed-up kettle with a mix of cheese, wine and starch, dip in this mix everything that it is necessary for soul: dried bread, scallops, stewed mutton or sausages. All this very much pulls together and adjusts on heart-to-heart talks.
  

• 14 слайд

  Caramel cream.
  The dessert of caramel cream is the most real find for romantic tea drinking and one of the most ancient desserts in the history of the French cookery. The first mention of it is the share of the end of the seventeenth century of François Messyallo. The cook mentions a caramel cream dessert in the recipe-book. Exactly from this point the history of the French dessert begins.
  Caramel cream — not simply a version of ice cream or known fragrance, is the most real creamy dessert which is very popular in Europe.
  Caramel cream on the texture something it is similar to a pudding. In general, it is scalded creamy and yolk cream with a crust from caramel.
  

• 15 слайд

  Сroissant.
  It is difficult to present the French breakfast without a cup of fragrant coffee and a crackling fresh croissant.
  
  
  
  
  
  
  
  
  
  The croissant without which it is already impossible to present the French cookery, has the history «gains of France».
  

• 16 слайд

  Croissants it is small croissants from air flaky pastry.
  This delightful dish for breakfasts was invented in the XVII
  century by the French baker consisting at court of the emperor of
  Austria.
  In 1683 baker Peter Vendler made for the first time a mooned roll
  that was dated for a victory over the Ottoman Empire. The
  Ottoman army besieged Vienna. The bakers working at night and
  preparing to citizens fresh rolls, heard that Turks do undermining
  under city walls. Having warned guards, they ruined the plan of the
  enemy and it receded. Thus Turks threw some bags with coffee
  grains.
  

• 17 слайд

  Later any time in Vienna the first well-known coffee house in
  which gave croissants in the form of a Muslim half moon both
  tasty and fragrant to coffee oriental was open.
  Since then these unusual rolls became very popular among buyers.
  
  
  
  

• 18 слайд

  Profiteroles.
  Profiteroles are the culinary product well-known for the whole world which belongs to French cuisine. Profiteroles received the original name thanks to the word profit which is translated as "benefit", and also "advantage". Profiteroles represent them themselves small by the size (4 cm) rolls which bake of custard paste. Besides, profiteroles fill various both sweet, and unsweetened stuffing's.
  The most popular can consider as sweet types of a culinary product profiteroles with a custard or cottage cheese. Profiteroles can be filled with meat, vegetable or mushroom stuffing's.
  

• 19 слайд

  The éclair.
  The éclair - air cake, in a translation from French is meant by "lightning". These cakes received the name for their fast, lightning preparation.
  Big the amount of ingredients for preparation of éclairs isn't required. The inventor of éclairs I became cook Mari-Antoine Kareem - the Frenchman living in the end 18 - the beginning of the 19th eyelid.
  
  
  
  
  
  
  
  Éclairs perfectly are suitable for a festive dinner or it is simple to evening
  tea.
  

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Цель одной из рубрик УПРАЖНЕНИЕ НА РЕДАКТИРОВАНИЕ ПРЕЗЕНТАЦИЙ - избежать дальнейших ошибок, которые делают наши студенты при создании презентаций. Предполагается ряд уроков для обучения студентов созданию презентаций. В ходе данных уроков можно предложить студентам заведомо некачественные презентации, требующие корректировки. В уроки можно внести элемент соревнования: кто лучше отредактирует презентации по тематике занятий. Далее предлагаются правила создания презентаций.

Презентация: основные правила создания

Использование презентации PowerPoint на уроке дает широкие возможности для учителя и учащихся. Демонстрация моделей, иллюстраций, видео, анимационные и звуковые эффекты, элементы, привлекающие внимание к теме. К сожалению, очень часто учителя забывают о практической направленности презентаций и пытаются заменить ею себя и свою роль на уроке. Но как нельзя заменить речь учителя на уроке учебником, так нельзя и работу учителя заменить презентацией. Надо помнить, что:

1) Презентация – это иллюстративный ряд к уроку, а не учебник и не конспект урока, поэтому выносить на экран слова учителя, цели и задачи, правила, вопросы учителя, приветствие и прощание не нужно. То, что можно сказать словами – в презентации будет лишним.

2) Презентация не должна заменять практическую деятельность учеников. Помните, что лучше запоминается то, что делаешь своими руками, а не видишь на экране. Поэтому демонстрировать опыты, измерять, взвешивать, смешивать вещества, сравнивать размеры, массу, цвет лучше на практике, руками. В презентациях можно показать то, что невозможно осуществить на практике: модель Солнечной системы, к примеру, движение крупных объектов (машин, поездов, слонов) или опасный химический опыт.

3) Просмотр презентации требует определенных физических нагрузок, особенно на глаза, поэтому использование презентации необходимо дозировать. Не стоит выносить на экран весь урок от начала до конца, а только отдельные элементы. Общее время работы с презентацией на уроке не должно превышать 20 минут, но это не значит, что дети 20 минут подряд смотрят на экран. Обязательно чередовать работу с презентацией и практическую, письменную работу, смену позы, например, при работе в группах или парах, подвижную игру, физминутки. А также учитывать возможности организма при подборе графических материалов для презентации и в ее оформлении.

4) Презентация – это иллюстрация к уроку, а не развлечение, поэтому необходимо тщательно подходить к отбору иллюстративного ряда и эффектов. Некоторые учителя, обнаружив в Интернете сайты с анимированными картинками, с детским восторгом размещают их в презентации, где нужно и где не нужно. Помните, пестрота и мелькание – это дополнительная нагрузка на глаза и нервную систему, отвлекающий фактор для детей. Да, ученики начальной школы любят все яркое и двигающееся, но цель урока – дать знания и закрепить умения, а не развлечь. То же самое относится и к неоправданному использованию эффектов анимации.

правила, позволяющие создать качественную презентацию к уроку:

логическая последовательность создания презентации:

1. структуризация учебного материала,
2. составление сценария презентации,
3. разработка дизайна мультимедийного пособия,
4. подготовка медиафрагментов (аудио, видео, анимация, текст),
5. проверка на работоспособность всех элементов презентации.

В качестве рекомендаций по применению мультимедийных презентаций можно использовать методические рекомендации Д.В. Гудова, включающие следующие положения:

1. Слайды презентации должны содержать только основные моменты лекции (основные определения, схемы, анимационные и видеофрагменты, отражающие сущность изучаемых явлений),
2. общее количество слайдов не должно превышать 20 – 25,
3. не стоит перегружать слайды различными спецэффектами, иначе внимание обучаемых будет сосредоточено именно на них, а не на информационном наполнении слайда,
4. на уровень восприятия материала большое влияние оказывает цветовая гамма слайда, поэтому необходимо позаботиться о правильной расцветке презентации, чтобы слайд хорошо «читался», нужно чётко рассчитать время на показ того или иного слайда, чтобы презентация была дополнением к уроку, а не наоборот. Это гарантирует должное восприятие информации слушателями