Презентация на тему "Особенности английской кухни (Specialities of English cuisine )"

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  Specialities of English cuisine
  Made by: Sukhorukikh Ekaterina
  Semiluki Polytechnic College
  

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  Roast beef
  Classic steak
  

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  English breakfast
  

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  Second breakfast
  

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  Celebrate Christmas
  

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  English fast food
  

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  Calf scars
  Yorkshire cake
  

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  Fruit bread
  Champ
  

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  Conclusions:
  
  English cuisine lies in its simplicity, the preference for certain ingredients.
  
  Dinner time is at 23:00, and lunch at 19:00.
  
  And despite the wide spread of fast food, the British are faithful to their traditions of full nutrition.
  
  And it sounds strange, but the English traditional cuisine is very close to the traditional Russian cuisine - boiled vegetables, pies, fried or stewed meat.
  

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  List of references
  https://poisk-ru.ru/s34576t3.html
  English for cooking and catering
  

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